EBA Cooking Weekend with Borysov Gastrofamily

11/ 04/ 2020

Listen to online Stop   https://www.facebook.com/272368800361/videos/2611460589176226/   In all this hustle and bustle, the Easter time has come almost unnoticed. However, it’s a good chance to reunite and celebrate life and hope! Together with Borysov Gastrofamily, we will make some festive preparations to revive the holiday spirit. As this cannot occur without the Easter cake, a reputable restaurateur Dmytro Borysov will gladly share with us the recipe for this traditional pastry learned from his great grandmother. Make your celebration special with some tasty homemade cooking!  Ingredients for the perfect Easter cake: Flour – 550 g Milk – 250 ml Yeast – 11 g 3 eggs Butter – 100 g Sugar – 150 g Lemon peel – 1 Nuts, candied fruits, dried fruits – 250 ml / 1 cup (optional) 1 vanilla pod (optional) Salt

https://www.facebook.com/272368800361/videos/2611460589176226/

In all this hustle and bustle, the Easter time has come almost unnoticed. However, it’s a good chance to reunite and celebrate life and hope! Together with Borysov Gastrofamily, we will make some festive preparations to revive the holiday spirit. As this cannot occur without the Easter cake, a reputable restaurateur Dmytro Borysov will gladly share with us the recipe for this traditional pastry learned from his great grandmother. Make your celebration special with some tasty homemade cooking! 

Ingredients for the perfect Easter cake:

• Flour – 550 g
• Milk – 250 ml
• Yeast – 11 g
• 3 eggs
• Butter – 100 g
• Sugar – 150 g
• Lemon peel – 1
• Nuts, candied fruits, dried fruits – 250 ml / 1 cup (optional)
• 1 vanilla pod (optional)
• Salt